Vegan Coconut Crumpets (V)
Vegan Coconut Crumpets (V)
Vegan Coconut Crumpets (V)

Vegan Coconut Crumpets (V)

$17.00
$17.00

*AVAILABLE TO OUR NSW CUSTOMERS ONLY

Our small batch, fermented Vegan Coconut Crumpets are a delicious twist on a classic. Made the traditional way with a slow-fermented sourdough base and coconut cream, making them the perfect weekend, vegan breakfast. 

Key Features:

  • Vegan.

  • Traditional fermented sourdough crumpets, made for real flavour and texture.

  • Locally made using premium organic coconut cream.

  • Toast straight from the freezer - no thawing needed, these keep fresh for up to 3 months.

  • Pack of 6.

Whether topped with fresh fruit, or drizzled with maple syrup, our vegan crumpets are a comforting treat any time of day. Just pop them in the toaster and enjoy the perfect balance of sourdough tang and organic coconut cream.

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Vegan Coconut Crumpets (V)
$17.00

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